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During cheese production, sweet and acid
whey are produced as valuable by-products. Marketing
such ingredients to the food, beverage, and pharmaceutical
industries can mean additional earnings for your operations.
The quality of these products, however, relies on the
highest possible product purity and the best possible
utilization of the raw material (milk and cream) from
which they come.
We provide you with world-class components, systems
and solutions that deliver the optimal quality you
need at all times. Our SIMATIC
PCS 7 process control
system, SIMATIC S7 controllers, and SIMATIC HMI process
visualization ensure that everything is coordinated
and uniform. Links to the MES level further provide
a consistent end-to-end flow of information from
the sensors to the planning level.
With Siemens solutions in place, you can be certain
that both your primary products and by-products will
always have a high degree of purity, and you can
optimally use and sell your whey products.
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