In producing fresh milk, standardized milk is heated briefly and sent to the filling station. For UHT milk, the milk is preheated, homogenized, ultra-heat treated, cooled, and packaged. Ultraheat-treatment reduces the bacterial count and increases shelf life, but must be documented carefully.

We provide flexible process control with our  SIMATIC PCS 7 and Route Control System that can be expanded at any time. For the filling area, we offer  Component based Automation, our concept for modular, easy-to-maintain, and cost-effective systems. Finally, our  SIMATIC IT extends the SIMATIC world to the MES level for a true end-to-end solution.

With these systems in place, you can benefit from a flexible production process that lets you confidently master individual treatment steps, and clearly document them as well. We’ll make sure your dairy is always running at its best!