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| Processes in the baking industries |
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Home > Process > Cleaning |
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A cleaner plant from top to bottom
Bits of dough, encrusted flour and dust create a breeding ground for mold and other microorganisms that can reduce product quality. Cleanliness and sanitation are critical in ensuring the success of any operation or supply chain. Crucial factors include reliable cleanliness, quick cleaning times and the economical use of cleaning agents, energy and water.
Our solutions provide vital help in keeping your plant clean. SIMATIC S7’s preconfigured automation modules, for example, allow us to easily design individual cleaning programs that flexibly meet every need and minimize consumption of valuable resources. A key component of our solutions are our splash-proof SINAMICS drive systems, which can be seamlessly integrated into any cleaning concept in any environment.
The benefits are clear: You profit from less downtime, less use of resources and all-around better cleaning processes – plus absolute cleanliness for a healthy product! |
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